Message from the Chef: “You won’t be able to resist the velvety black coffee texture captured in our Black Jade Marinade. Our facination with flavor and ancient cultures has taken us on a new, great adventure to Central America. In an ode to the Maya – who preserved their culture in tantalizing black jade carvings – we proudly offer this “more than marinade.” The rich velvety texture of black coffee balanced with sweet brown sugar and chili powder add a mysterious, savory flavor to any meat on your menu. Cook with it indoors or out.”
Black Jade Steak Tips: Pour one bottle of Black Jade Marinade into a resealable plastic bag with 1 and a half lbs of steak tips. Marinate 1 hour. Grill indoors or out using 1/2 cup of reserved ma rinade to brush on steak tips in the skillet or grill. A crockpot works well, too.